[HTML][HTML] Postprandial Spillover of Dietary Lipid into Plasma Is Increased with Moderate Amounts of Ingested Fat and Is Inversely Related to Adiposity in Healthy Older …

GM Puga, C Meyer, LJ Mandarino, CS Katsanos - The Journal of nutrition, 2012 - Elsevier
Adverse effects on health mediated by increased plasma FFA concentrations are well
established and older individuals are particularly susceptible to these effects. We sought to
determine the effects of the amount of dietary fat on increasing the plasma FFA
concentrations as a result of “spillover” of dietary fat into the plasma FFA pool during the
postprandial period in older men. Healthy, older participants (63–71 y old) were studied in a
randomized, crossover design following ingestions of low (LF) and moderate (MF) amounts …